spinach artichoke chicken puff pastry

Meat. It needs to be able to bake and not melt out, so I recommend using the recipe below instead of your favorite spinach and artichoke dip.Too much moisture will also prevent the puff pastry from rising. https://www.cakenknife.com/chicken-spinach-artichoke-dip-puffs Season mixture with salt and pepper. Roll up pastry, jellyroll fashion, pressing to seal seam; wrap in heavy-duty plastic wrap. Spinach Puff Pastry Recipe Variations. Recipe by Amanda @ Old House to New Home. 16 ingredients. 1 6 oz jar Artichoke hearts. Use muffin tins lined with puff pastry, spoon 1-2 tablespoons mixture, brush an egg wash on the pastry edges. Bread & Baked Goods. Spread about 1/4 of the spinach mixture over pastry leaving a 1/2 inch border. Wrap in plastic wrap. These delicious savory appetizers will make a big statement at your next family get together. press to seal seam. Top with the chilled Spinach Artichoke Mixture. Cook, stirring often 5 minutes. Unfold on a lightly floured table. bake at 400 for 20-25 minutes. This Spinach & Artichoke Puff Pastry Braid is filled with a creamy bechamel filling that has some spice from green chillies, the sweet nubbiness of corn and fantastic flavor all around. In a large bowl, combine cream cheese, artichoke hearts, spinach, sour cream, parmesan, mozzarella, garlic powder, salt, pepper, and red pepper flakes. Sprinkle with more cheese! Lightly oil. https://www.tasteofhome.com/recipes/puff-pastry-chicken-bundles 3 tbsp Onions. Place the chopped spinach in a deep pan and pour the boiled water over it. It also meets my two main requirements for a party. 1/2 tsp Pepper. Spread each chicken breast with a third of the cheese and spinach, and fold each chicken breast in half. 10 ingredients. Meanwhile, combine spinach, ricotta, and sprigs of thyme. 2 Stir in the baby spinach and turn off the heat. Other Tag: Quick & Easy. Place the wheel of Brie in the center of the dough. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, https://www.americastestkitchen.com/.../chicken-spinach-and-artichoke-pot-pie 8 oz Artichokes. Mar 18, 2017 - Chicken Spinach and Artichoke Puff Pastry Parcels are elegant and perfect for any spring occasion! Your family will love these puffs stuffed with chicken cream cheese and spinach! Add the onion, garlic, and artichokes plus a couple dashes salt and pepper. Oils & Vinegars. Today I have a great option to put a little something fancy and unexpected on your Superbowl spread. https://www.puffpastry.com/recipe/chicken-spinach-fontina-braid Produce. About Artichoke Spinach Dip - Mary's Version. 2 cups Spinach, fresh. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. This Spinach & Artichoke Puff Pastry Braid is filled with a creamy bechamel filling that has some spice from green chillies, the sweet nubbiness of corn and fantastic flavor all around. a perfect appetizer or dinner! thaw pastry room temperture 30 minutes. Preheat the oven to 160 degrees C. Wash and chop the spinach. Simply blend together the filling in a food processor: spinach, artichoke hearts, garlic and cream cheese. https://www.delish.com/.../cheesy-spinach-dip-christmas-tree-recipe Preheat oven to 400ºF (200ºC). 1 Pam non-gmo avocado oil cooking spray. Instead of feta cheese, you can use mozzarella which has a more mild flavor. Baking & Spices. There are so many ways to make these puff pastry spinach cups your own. I’ve turned out many batches of these addictive spinach and artichoke puff pastry swirls over the years. Chicken Artichoke Appetizers. In a bowl, add the eggs and stir. Course Appetizer. Preheat oven to 400°F (200°C). yummykit.com/recipe-items/easy-snack-chicken-spinach-stuffed-pastry-puffs 5 from 2 votes. Spinach and Artichoke Puff Pastry Tarts By Mila Clarke Buckley. 86.6k members in the cookingvideos community. 1 tsp Salt. Drain spinach well press between paper towels. Recipe by Flour & Spice Blog. I find Pepperidge Farm brand puff pastry to be a bit easier to work with because it’s thicker (it comes in the 17.3-ounce package) and less sticky. Once the chicken thighs are cooked, cut them into small pieces and combine with ricotta mixture. Lay a phyllo pastry sheet on work surface. Step 4 On a well-floured work surface, roll the dough ball out into a rectangle about 1/8-inch thick and cut into 3 equal-size pieces. Cut into 12 equal squares. 1/4 tsp Garlic powder. Sprinkle each chicken breast with 1 tablespoon of basil, 1 teaspoon of garlic powder, and a pinch of garlic salt. Main Ingredient: Vegetable. A place for anyone to post videos of their recipe or a recipe that they've found that was really … Here are a couple of ideas: Reduce the spinach to 1-1/2 cups and add a 14-ounce can of quartered artichoke hearts (be sure to drain the liquid first). Puff Pastry Chicken Artichoke Appetizers. 3 On a floured surface roll out the puff pastry to a 12 x 12-inch square. Produce. Roll up the puff pastry, chill in the freezer for 15 minutes, slice and place on a parchment paper lined baking sheet, optionally sprinkling with … Printable Recipe Card. 3 Chillies, green. Regional Style: American. Cook for about 10-15 minutes. Then roll out your puff pastry and spread the filling on it, leaving one inch bare at the end. 459. 7.5k. The type of spinach and artichoke dip I use it a little more thick and creamy. With a hand mixer, mix until smooth and creamy. Course/Dish: Vegetable Appetizers. Use frozen puff pastry for ultimate ease! Made with flaky Puff Pastry Sheets, shredded chicken, artichokes, and lots of cheese will be the center attraction to all your favorite family recipes. Taste and adjust seasoning as needed. Mix everything except puff pastry. https://www.oldhousetonewhome.net/spinach-and-artichoke-puff-pastry-cups Using a dinner plate as a guide, cut out equal size circles from both sheets. Pastry brush, for brushing the olive oil/butter on the baking dish; Instructions. 2 cups Baby spinach. Print Pin. Place the two sheets of puff pastry on a parchment paper-lined baking tray. December 30, 2017. Print Save Pin; Prep Time: 10m Cook Time: 30m Total Time: 40m Yield: 4 servings; Ingredients. Roll up jellyroll fashion. Because it’s folded instead of rolled, the seams create an easy guide for cutting the pastry into slices. Allow to cool. Add in sour cream and mix until creamy and no lumps remain. Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. Boil some water in a kettle (not too much, not too little). These delicious Spinach and Artichoke Puff Pastry Cups are an elegant, but easy appetizer for your holiday parties! It is a cinch to put together with store bought puff pastry dough and looks so pretty on the table. Heat a little oil in a skillet and cook chicken thighs. Superbowl is coming up in one week! Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Thaw puff pastry at room temperature 30 minutes. Cuisine American. 3/4 cup Chicken, cooked. https://homehereandaway.com/chicken-spinach-and-artichoke-galette Sprinkle parmesan cheese on the top of each. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. Cook Time: 30m Total Time: 40m Yield: 4 servings Ingredients! 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